Gusswerk Bio IPA

◎ Aussehen

A pale golden hue with excellent clarity and a bright, white head that adheres steadily to the glass walls. The beer presents fine carbonation with good visual persistence, characteristic of a well-conditioned organic ale.

◌ Aroma

The nose leads with bright citrus notes—lemon zest and grapefruit—layered with tropical fruit character reminiscent of passionfruit and stone fruit. Beneath these lies a delicate floral character from noble hops, supported by clean, grain-forward malt that doesn't overpower the aromatic profile.

◐ Geschmack

The palate enters with a crisp, refreshing quality and balanced citrus character that carries through the mid-palate without heaviness. Bitterness sits at a moderate 60 IBU, providing structure and dry finish rather than sharp aggression, while the organic malt base contributes subtle sweetness that prevents the beer from becoming one-dimensional.

◑ Abgang

The aftertaste remains dry and hoppy with lingering citrus notes that fade gracefully. The finish length is moderate, leaving the palate refreshed rather than coated, inviting another sip.

Serviertemperatur 8–11°C für das beste Geschmacks- und Aromaprofil.

Die geschwungene Form konzentriert Hopfenaromen und hält den Schaum. Unverzichtbar für aromatische Ales und IPAs, bei denen die Nase die halbe Erfahrung ist.