Saison Brett

◎ Aussehen

Pale golden hue with excellent clarity and a fine, persistent head that leaves delicate lacing on the glass. The carbonation is lively, creating a steady stream of fine bubbles that sustains the foam structure throughout the pour.

◌ Aroma

The nose opens with assertive noble hop character—floral and herbal—layered over earthy, peppery notes from Brettanomyces fermentation. Subtle fruity esters and a light spice note emerge in the background, with the bottle age contributing additional complexity and a gentle farmhouse funk that invites repeated sniffing.

◐ Geschmack

The palate is bone-dry with a crisp, hop-forward entry that delivers herbal and citrus notes without excessive harshness. The mid-palate develops the signature Brett character—earthy, slightly musty, with a subtle wild-yeast complexity—balanced against a clean, refreshing bitterness that sustains through the development without overwhelming.

◑ Abgang

Long, clean finish with lingering hop bitterness and a persistent earthy dryness that speaks to both the Brettanomyces and the farmhouse ale heritage. The aftertaste remains crisp and inviting, encouraging further sips.