Bio Weiße

◎ Aussehen

Golden and distinctly hazy, with dense yeast suspension creating an opaque appearance characteristic of the style. A thick, pillowy white head forms and clings to the glass with good retention, leaving distinct lacing on each sip. Lively carbonation is evident throughout.

◌ Aroma

The nose leads with prominent ripe banana and stone fruit—apricot and lemon notes—supported by a subtle clove spice typical of Bavarian wheat beer fermentation. The yeasty foundation is soft and bready, without any phenolic sharpness, creating a balanced and inviting bouquet.

◐ Geschmack

The palate opens soft and rounded, with the banana and clove notes from the nose carrying through cleanly. Mild yeasty sweetness dominates the mid-palate, while the wheat malt adds a gentle, slightly grainy backbone. Lively carbonation lifts the structure without harshness, and minimal bitterness allows the fruit and spice to remain in focus.

◑ Abgang

The finish is clean and refreshing, with the banana and clove fading gracefully. A mild yeasty dryness lingers pleasantly without becoming astringent.

Etwas wärmer als ein Lagerbier — 8–12°C lässt die Bananen- und Nelkenaromen der Hefe voll zur Geltung kommen.

An der Basis schmal und oben ausladend — konzipiert für den reichlichen Schaum eines Weizenbiers, während der trüb-goldene Körper zur Geltung kommt.