Augustiner Weißbier

◎ Aussehen

Light amber hue with fine, even cloudiness throughout, characteristic of bottle conditioning. The head is substantial and well-retained, with delicate lacing that clings to the glass. Brisk carbonation is evident in the steady stream of bubbles rising through the hazy body.

◌ Aroma

The nose is dominated by ripe banana esters, a signature of the top-fermenting yeast strain. Supporting notes of pineapple and mango add tropical dimension, while a faint clove-like spice emerges from the fermentation profile. Wheat malt provides a subtle, grainy backdrop without dominating the aromatic profile.

◐ Geschmack

The palate is full and rounded, with banana and wheat malt at the forefront, creating a soft, approachable entry. Mid-palate balances yeasty complexity with the crisp bite of carbonation, which keeps the beer brisk and refreshing. A gentle spicy note builds toward the swallow, without aggressive bitterness.

◑ Abgang

The finish is clean and gently spicy, with clove notes lingering briefly on the palate. The carbonation maintains brightness through the aftertaste, leaving no sticky residue.

Etwas wärmer als ein Lagerbier — 8–12°C lässt die Bananen- und Nelkenaromen der Hefe voll zur Geltung kommen.

An der Basis schmal und oben ausladend — konzipiert für den reichlichen Schaum eines Weizenbiers, während der trüb-goldene Körper zur Geltung kommt.