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Gräfliches Hofbrauhaus Freising

Germany · Regional · ★ Award winning · Known for a full range of stylesWebsite
★ Award winningKnown for a full range of styles

The Gräfliches Hofbrauhaus in Freising was first documented in 1160, under Albert I. von Harthausen. Theodor Ganzenmüller designed the present brewhouse in Jugendstil style, and its first beer was brewed on 12 October 1912. The brewery follows the Bavarian Reinheitsgebot with Hallertau hops, Bavarian malt and water from its own 106-metre-deep well, and matures its beers patiently at low temperatures.

9Beers
3Styles
5.1%Avg ABV

Beers by Gräfliches Hofbrauhaus Freising

9 beers

← scroll to see all 9 beers →

Brewery DNA

The recurring character behind the beers

Gräfliches Hofbrauhaus Freising brew across 3 style families.

Signature · 9 beers
Lager 5Wheat Beer 3Dark 1

Across these 9 beers, 4 notes keep showing up:

clean
8 of 9 beers
malty
6 of 9 beers
banana
4 of 9 beers
wheat
4 of 9 beers

Four notes carry across the range. That's a tight house style — most breweries in the catalogue share just one.

Compared with the wider catalogue of similar styles:

They stay close to the peer baseline on their recurring notes.

How we measure this

Two thresholds are at work here:

  • The signature list shows notes that recur in at least 6% of this brewery's beers. A low bar — enough to flag a pattern, not high enough to call it an exclusive trait.
  • The peer comparison below shows only notes where this brewery's coverage differs from similar breweries by at least 20 percentage points. A higher bar — enough to call a real difference, not a nudge.

A note can appear on the signature list without appearing in the peer comparison: it recurs here, but similar breweries do the same thing.

Similar Breweries

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Based on style overlap and flavor profile

About Gräfliches Hofbrauhaus Freising

The Gräfliches Hofbrauhaus in Freising was first documented in 1160, under Albert I. von Harthausen. Theodor Ganzenmüller designed the present brewhouse in Jugendstil style, and its first beer was brewed on 12 October 1912. The brewery follows the Bavarian Reinheitsgebot with Hallertau hops, Bavarian malt and water from its own 106-metre-deep well, and matures its beers patiently at low temperatures.

Other breweries from Germany

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Location
Freising · Bavaria · Germany
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