Huber Weisses Original
Huber Weisses Original rides on banana and fruity yeast esters. A high wheat share and the brewery's own top-fermenting pure-culture yeast shape it. The label once carried St Korbinian's brown bear from Freising's coat of arms; some now fondly call the beer the Weissbär. European Beer Star Gold 2019, South German-style Hefeweizen Hell.
AWARDS
Tasting Notes
AI-generated sensory profile for Huber Weisses Original
Slightly warmer than a lager — 8–12°C allows the banana and clove esters from the yeast to fully develop.
Tall and narrow at the base, flaring at the top — designed to hold the abundant foam of a wheat beer while showcasing its hazy golden body.
Best fresh. The yeast-driven banana and clove character fades over time. Drink within 4 months.
About Hefeweizen
Style guide · what to expect · how to find alternatives
What is a Hefeweizen?
Hefeweizens are unfiltered Bavarian wheat beers with 4.9–5.6% ABV. Yeast-driven banana and clove esters define the style, alongside a hazy golden body and soft wheat sweetness.
Finding a similar Hefeweizen
hopIQ matches by flavor profile — not just style label. A beer with the same banana, fruity, wheat character as Huber Weisses Original will score highly even if brewed in a different country or under a different sub-style name.
Other Hefeweizens in hopIQ
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