Founded in 2014 by Christoph Bichler, Max, and Marko in an old farmhouse in Schwoich near Kufstein — inspired by Christoph's craft beer experience in the USA. Pioneer of Tyrolean craft beer. Debuted at Vienna Craft Beer Festival 2014 with the first Tyrolean IPA and immediately sold out. 150+ beers brewed since founding. Brews with mountain spring water from their own well. Bomboclaat: Gault & Millau Beer of the Year 2019.
Drawn from all 3 beers in the catalogue.
With 3 beers, only recurring notes are shown — one unusual beer moves this a lot.
A handful of styles across their range — a shared thread has to hold across each of them.
Across 3 beers in 3 style families, none of Bierol's characters carry through the whole range — the mix of styles they brew is the signature here.
Their beers place in the Top 57% of the catalogue on average, across 3 ranked beers. One clear standout well ahead of the rest.
Based on style overlap and flavor profile
Founded in 2014 by Christoph Bichler, Max, and Marko in an old farmhouse in Schwoich near Kufstein — inspired by Christoph's craft beer experience in the USA. Pioneer of Tyrolean craft beer. Debuted at Vienna Craft Beer Festival 2014 with the first Tyrolean IPA and immediately sold out. 150+ beers brewed since founding. Brews with mountain spring water from their own well. Bomboclaat: Gault & Millau Beer of the Year 2019.
Other breweries from Austria