Wimitz Pale Ale
Peach and a hint of pineapple on the nose; on the first sip a clear hop bitterness, a creamy, fruity mouthfeel and subtle malt notes, with exotic grapefruit and peach running through a fruity, bitter character. The 'hopfiger FreiSchütz' stands godfather to this beer and, with a well-aimed arrow, looses hop notes on nose and palate. Master brewer Martin Egi likes to end his brewing day with a Wimitz Pale Ale.
Tasting Notes
AI-generated sensory profile for Wimitz Pale Ale
Cold enough to sharpen the hop aroma without numbing the palate. Around 7–9°C keeps the citrus and pine vivid without losing bitterness definition.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Drink fresh — hop aroma fades fast. Best within 3 months of canning or bottling.
More from Wimitzbräu
About Pale Ale
Style guide · what to expect · how to find alternatives
What is a Pale Ale?
India Pale Ales are hop-forward ales with ABV typically 5.5–7.5% and IBU 40–70+. Bold citrus, pine or tropical aromas alongside firm bitterness and a clean dry finish.
Finding a similar Pale Ale
hopIQ matches by flavor profile — not just style label. A beer with the same peach, hoppy, fruity character as Wimitz Pale Ale will score highly even if brewed in a different country or under a different sub-style name.
Other Pale Ales in hopIQ