Baauwsteen
A thick imperial stout with a generous cup of coffee and a soft dose of vanilla, roasty and creamy on the palate. It is named in honour of Lars Baauw, the foundation stone of the house, a man who prefers never to dip below 8% and is mad about his coffee stouts. 11% ABV.
Tasting Notes
AI-generated sensory profile for Baauwsteen
Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Can be cellared 2–5 years. Develops dark fruit, leather and port-like complexity with age.
About Imperial Stout
Style guide · what to expect · how to find alternatives
What is a Imperial Stout?
Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.
Finding a similar Imperial Stout
hopIQ matches by flavor profile — not just style label. A beer with the same coffee, roasted, creamy character as Baauwsteen will score highly even if brewed in a different country or under a different sub-style name.




