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Imperial Affogato

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A 10.7% imperial stout made with coffee and vanilla, named after the Italian dessert of espresso poured over ice cream. Vocation describes an opulent, double-mashed beer with rich, full-bodied coffee flavours and sweet vanilla on the finish. A trade description adds the scent of freshly roasted beans, a velvety body and a lingering warmth. On sale since at least 2021, it has been brewed again since and is poured in the brewery's own bars.

ABV
10.7%
Bitterness
Very bitter
Roasted bitterness
SRM
dark40
PaceSipper
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
coffeeroastedvanilla
coffee
roasted
vanilla
chocolate
dark fruit
Aroma
Freshly roasted espresso beans dominate the nose, backed by dark cocoa and burnt sugar from the deeply kilned malts.
not found:hoppy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Imperial Affogato

◎ Appearance

Deep garnet-brown to black, opaque and impenetrable to light. The dense, tan head forms quickly and clings to the glass with excellent retention, leaving thick rings of lacing with each sip. Carbonation appears restrained, appropriate for the beer's full-bodied, velvety character.

deep garnet-brownopaquedense head with lacing

◌ Aroma

Freshly roasted espresso beans dominate the nose, backed by dark cocoa and burnt sugar from the deeply kilned malts. Sweet vanilla cream emerges alongside subtle notes of dark chocolate and caramel, creating an inviting, dessert-like aromatics. The alcohol warmth is present but integrated, not sharp.

roasted coffeeespressovanilla creamdark chocolate

◐ Taste

The palate opens with rich, full-bodied coffee flavour—bitter and roasted yet balanced by smooth sweetness and creamy mouthfeel. Mid-palate reveals layered complexity: cocoa, burnt sugar, and hints of dark fruit develop, while the 65 IBU bitterness provides structure without harshness. The high alcohol (10.7%) adds warmth and body rather than sharp alcoholic bite.

coffee-forwardroasted, richcreamy sweetnesscocoa, dark fruit

◑ Finish

The finish is long and warming, with lingering vanilla and coffee notes fading slowly over several minutes. A pleasant boozy warmth persists, characteristic of the imperial strength, while residual sweetness balances the roasted edge.

long, warmingvanilla, coffee aftertaste
82
hopIQ score
Aroma
84
Taste
84
Appearance
80
Finish
78
Serve at 13–16°C

Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Can be cellared 2–5 years. Develops dark fruit, leather and port-like complexity with age.

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Food Pairing

What to eat with Imperial Affogato

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About Imperial Stout

Style guide · what to expect · how to find alternatives

What is a Imperial Stout?

Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.

Finding a similar Imperial Stout

hopIQ matches by flavor profile — not just style label. A beer with the same coffee, roasted, vanilla character as Imperial Affogato will score highly even if brewed in a different country or under a different sub-style name.

Other Imperial Stouts in hopIQ

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