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Howling Wolf

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Roasted coffee, caramel and dark chocolate come with a full body, a touch of sweetness and a silky-smooth feel. Howling Wolf is a 6.0% porter at about 54 IBU, brewed with Maris Otter plus chocolate, brown, black and dark and light crystal malts. The first batch dates back to 2014, and it is still one of the Two Chefs originals.

ABV
6%
Bitterness
Strongly bitter54 IBU
Roasted bitterness
SRM
dark28
PaceTwo or Three
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
chocolatecoffeecaramel
chocolate
coffee
caramel
roasted
malty
dark fruit
Aroma
The nose opens with prominent roasted coffee and dark chocolate notes, underpinned by subtle caramel sweetness and hints of dark fruit.
not found:hoppy,bready,fruity,smoky

Tasting Notes

AI-generated sensory profile for Howling Wolf

◎ Appearance

Deep mahogany to near-black hue with excellent opacity, characteristic of the style's 28 SRM. A thick tan head forms readily and clings to the glass walls with pronounced lacing. Carbonation is moderate and well-integrated, lending visual liveliness to the dense body.

deep mahoganyopaquepersistent headmoderate carbonation

◌ Aroma

The nose opens with prominent roasted coffee and dark chocolate notes, underpinned by subtle caramel sweetness and hints of dark fruit. Toasted malt character rounds out the bouquet without sharp roast edges. No hop aroma intrudes; the profile remains malt-forward and inviting.

roasted coffeedark chocolatecaramel sweetnesstoasted malt

◐ Taste

Entry is full-bodied and silky, with chocolate and coffee flavors dominating the mid-palate in equal measure. Caramel malt sweetness provides balance and body without cloying. Bitterness arrives cleanly at 54 IBU, restrained yet sufficient to prevent one-dimensionality, finishing as a dry roast note rather than hop bite.

full-bodiedchocolate-forwardbalanced sweetnessrestrained bitterness

◑ Finish

The finish is long and dry, with lingering coffee and roast character fading gradually into subtle dark fruit undertones. Aftertaste remains clean and malt-focused, without astringency or harsh edges.

long finishdry roastmalt-driven
82
hopIQ score
Aroma
84
Taste
85
Appearance
83
Finish
78
Serve at 10–13°C

Serve at 10–13°C. Too cold mutes the roasted complexity that makes a good porter worth drinking slowly.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Drink within 6–12 months for best results. Baltic Porters can be aged longer.

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Food Pairing

What to eat with Howling Wolf

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About Porter

Style guide · what to expect · how to find alternatives

What is a Porter?

Porters are dark ales with 4–6.5% ABV and IBU 18–35. Roasted malt brings chocolate, caramel and toffee — medium body with a clean finish.

Finding a similar Porter

hopIQ matches by flavor profile — not just style label. A beer with the same chocolate, coffee, caramel character as Howling Wolf will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Porter beers in hopIQ →New to Porter? Read our guide →Browse Netherlands beers →