Sunshine Salt + Lime Lager
Malt, lime zest and a hint of salt define this lager. Flaked rice and Pilsner malt make the grist, Hallertau Tradition is the hop, and house lager yeast does the fermenting. It first appeared as an exclusive in the Summer of Sunshine variety pack before joining the once-a-year releases. 4.3% ABV, brewed in Hershey, Pennsylvania.
Tasting Notes
AI-generated sensory profile for Sunshine Salt + Lime Lager
Serve well-chilled at 4–6°C. Carbonation and crispness are the main event — cold preserves both.
The sturdy German stein maintains temperature and keeps carbonation intact. Built for long, convivial drinking.
Store cold and drink fresh. Lagers are at their crispest within 3–4 months.
About Lager
Style guide · what to expect · how to find alternatives
What is a Lager?
Euro Pale Lagers are clean, refreshing lagers with 4–5.5% ABV and IBU 10–25. Soft malt sweetness, light hop bitterness and high carbonation make them supremely drinkable.
Finding a similar Lager
hopIQ matches by flavor profile — not just style label. A beer with the same citrusy, noble-hop, malty character as Sunshine Salt + Lime Lager will score highly even if brewed in a different country or under a different sub-style name.
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