Limfjordsporter Lakrids
A strong, bottom-fermented Baltic porter, coal-black, with roasted and smoky malt shades and a distinct taste of English licorice. It grew out of a festival special made for the 25th anniversary of Limfjordsporter at the Nordic Brew Festival in 2014, with about 20 times the licorice of the original. The bottled version of 2015 dials that down to 16.66 times the original’s licorice.
Tasting Notes
AI-generated sensory profile for Limfjordsporter Lakrids
Serve at 10–13°C. Too cold mutes the roasted complexity that makes a good porter worth drinking slowly.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Drink within 6–12 months for best results. Baltic Porters can be aged longer.
About Baltic Porter
Style guide · what to expect · how to find alternatives
What is a Baltic Porter?
Porters are dark ales with 4–6.5% ABV and IBU 18–35. Roasted malt brings chocolate, caramel and toffee — medium body with a clean finish.
Finding a similar Baltic Porter
hopIQ matches by flavor profile — not just style label. A beer with the same roasted, smoky, full-bodied character as Limfjordsporter Lakrids will score highly even if brewed in a different country or under a different sub-style name.
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