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Frejdahl Roulv

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A Baltic porter with smoked malt and bourbon-aged Danish mead: notes of chocolate, raisins, prunes and plums, with smoke from Funen wheat malt smoked over beech wood; the aroma is smoked malt and dark fruits. It is brewed from Funen barley malt, Funen wheat malt and Danish mead. Roulv is a Frejdahl beer, sold in 75 cl bottles.

ABV
9.0%
Bitterness
Noticeably bitter
Roasted bitterness
SRM
dark30
PaceSipper

AWARDS

Bronze · 2015
Brussels Beer Challenge
★Bronze — Brussels Beer Challenge
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
smokydark fruitchocolate
smoky
dark fruit
chocolate
malty
roasted
honey
Aroma
The nose opens with pronounced smoked malt, derived from beech-wood-smoked Funen wheat malt, layered beneath dark stone fruits—prune and plum dominant.
also:coffee
not found:hoppy,caramel,fruity,spicy

Tasting Notes

AI-generated sensory profile for Frejdahl Roulv

◎ Appearance

Deep mahogany to black in the glass, presenting the characteristic opacity of a Baltic Porter. The head is modest but persistent, with fine Schaumhaftung clinging to the sides. Carbonation appears restrained, appropriate to the style's malty character.

deep mahoganyopaquepersistent headlow carbonation

◌ Aroma

The nose opens with pronounced smoked malt, derived from beech-wood-smoked Funen wheat malt, layered beneath dark stone fruits—prune and plum dominant. Subtle notes of chocolate and honeyed warmth emerge beneath, while a faint bourbon influence adds depth without dominance. The overall impression is savory-sweet, with smoke as the defining characteristic.

smoked maltdark fruitchocolatebourbon warmth

◐ Taste

Entry is full and smooth, with chocolate and roasted grain establishing the palate immediately. Mid-palate unfolds with raisin, prune, and plum character, complemented by honeyed sweetness from the Danish mead and bourbon integration. Bitterness remains restrained at 30 IBU, allowing the malty, fruited complexity to dominate, while smoke weaves through persistently.

chocolatedark fruit sweetnessroasted grainsmoke throughoutsmooth mouthfeel

◑ Finish

The finish is warm and lingering, with smoke and dark fruit gradually fading into a subtle coffee note. Residual sweetness persists gently, never cloying, as the 9% alcohol provides gentle warmth on the throat.

smoke lingeringwarming alcoholfruit aftertaste
84
hopIQ score
Aroma
86
Taste
85
Appearance
82
Finish
80
Serve at 10–13°C

Serve at 10–13°C. Too cold mutes the roasted complexity that makes a good porter worth drinking slowly.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Drink within 6–12 months for best results. Baltic Porters can be aged longer.

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Food Pairing

What to eat with Frejdahl Roulv

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About Baltic Porter

Style guide · what to expect · how to find alternatives

What is a Baltic Porter?

Porters are dark ales with 4–6.5% ABV and IBU 18–35. Roasted malt brings chocolate, caramel and toffee — medium body with a clean finish.

Finding a similar Baltic Porter

hopIQ matches by flavor profile — not just style label. A beer with the same smoky, dark fruit, chocolate character as Frejdahl Roulv will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Baltic Porter beers in hopIQ →New to Baltic Porter? Read our guide →Browse Denmark beers →