Púca Berry Hibiscus & Ginger
A pink sour wheat beer from the brewery's mixed-fermentation line, made with a house culture of wild yeast. The base is brewed with oats, lemon peel and coriander; ginger, hibiscus, rose hips, strawberries, raspberries and elderberries are added on top. It is cloudy and crisp. Fresh citrus and hibiscus dominate both aroma and flavour, and the acidity is tart but balanced. In Irish folklore the Púca is a shape-shifting spirit.
Tasting Notes
AI-generated sensory profile for Púca Berry Hibiscus & Ginger
Serve at 6–9°C for the best flavour balance and aroma expression.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
About Fruited Sour
Style guide · what to expect · how to find alternatives
What is a Fruited Sour?
Fruited Sour is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.
Finding a similar Fruited Sour
hopIQ matches by flavor profile — not just style label. A beer with the same tart, sour, crisp character as Púca Berry Hibiscus & Ginger will score highly even if brewed in a different country or under a different sub-style name.
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