Red Eye Flight

◎ Appearance

Deep brown to near-black in color, reflecting the seven-malt grain bill and moderate roast depth of the style. The beer displays good clarity with a dense, tan head that holds firm with evident lacing around the glass. Carbonation appears moderate and well-integrated, supporting a creamy visual presence.

◌ Aroma

Freshly ground coffee dominates the nose immediately, a testament to the cold-steeped Brazilian beans that define this beer's identity. Dark roasted malt provides a foundation of cocoa and espresso, while subtle red fruit notes emerge from the complex malt bill. The overall impression is aromatic and inviting, with the coffee remaining fresh and front-and-center rather than stale or ashy.

◐ Taste

The palate opens with rich chocolate and roasted malt character, building into a full-bodied mid-palate that balances sweetness from toffee notes with the acidity reminiscent of pineapple. The seven-malt base provides depth and slight red fruit undertones that interplay with the coffee's natural brightness. A light hop bitterness emerges in the finish, providing structure without overwhelming the malt-forward profile.

◑ Finish

The finish is moderately long, with the roasted malt character lingering pleasantly on the palate. Coffee and chocolate notes fade gradually, leaving a creamy, slightly dry aftertaste with subtle fruit acidity.