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Pale Armadillo

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A session-strength IPA centred on Amarillo and Mosaic over a base of Golden Promise malt; the head brewer also names Munich, crystal malt and oats, added for body at this low strength. Orange and citrus lead the aroma, followed by light malt and tropical fruit on the palate. Drinkers report tangerine, grapefruit pith and a resinous, piney bitterness. The finish is dry, with light hop bitterness and fresh malt.

ABV
3.8%
Bitterness
Lightly bitter25 IBU
Citrus hop bitterness
SRM
golden6
PaceSession

AWARDS

Silver · 2016
Scottish Beer Awards
Best Pale Ale
★Silver — Scottish Beer Awards (Best Pale Ale)
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
hoppycitrusy
hoppy
citrusy
Aroma
The nose leads with vibrant orange and citrus notes, particularly from the Amarillo hop character.
not found:juicy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Pale Armadillo

◎ Appearance

Pale golden hue with excellent clarity and a bright, white head that forms readily and clings to the glass with fine lacing. Carbonation is lively and well-integrated, creating a visually inviting presentation typical of the session IPA style.

pale goldenbright clarityfine lacinglively carbonation

◌ Aroma

The nose leads with vibrant orange and citrus notes, particularly from the Amarillo hop character. Behind this sits a light, clean malt foundation with emerging tropical fruit notes, creating a layered but accessible aromatic profile that suggests neither overpowering nor underdeveloped hop expression.

orange, citrus forwardlight malt basetropical fruit notes

◐ Taste

The palate opens with bright citrus and tangerine character before a distinct grapefruit pith emerges mid-palate, grounded by the subtle sweetness of Golden Promise and supporting malt. The Mosaic hop contributes a resinous, piney bitterness that remains restrained and balanced, never harsh or astringent given the low strength.

tangerine, grapefruit pithresinous, pineylight malt sweetnessrestrained bitterness

◑ Finish

The finish is clean and dry, with light hop bitterness and fresh malt character lingering briefly without fatigue. The low alcohol and moderate IBU allow the beer to close with refreshment rather than heat or lingering astringency.

dry finishlight hop bitternessfresh malt
78
hopIQ score
Aroma
78
Taste
79
Appearance
80
Finish
76
Serve at 7–10°C

Serve well-chilled. Session IPAs are at their best cold — the lower ABV means less warmth to balance the hops.

Tulip glass

The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.

Drink fresh. Session IPAs are brewed to be consumed young — the hops are at their best now.

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Food Pairing

What to eat with Pale Armadillo

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About Session IPA

Style guide · what to expect · how to find alternatives

What is a Session IPA?

IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.

Finding a similar Session IPA

hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, refreshing, citrusy character as Pale Armadillo will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Session IPA beers in hopIQ →Browse United Kingdom beers →