Substantial body.
A frame with real heft — the palate has plenty to hold onto through the finish.
Tasting Notes
AI-generated sensory profile for Feck Off
◎ Appearance
Deep black under a tan, persistent head that clings to the glass with fine lacing. The body holds its dark colour with clarity, showing no cloudiness despite the opaque appearance. Carbonation is moderate and well-integrated, supporting a stable foam collar.
◌ Aroma
The nose leads with roasted barley and burnt crust, layered beneath dark chocolate and fresh-ground coffee. A light smokiness threads through, adding depth without harshness. The roasted character dominates; little hop aroma intrudes.
◐ Taste
Entry is dry and roasted, with chocolate and coffee building across the mid-palate. Body remains light for the colour, allowing the roasted profile to shine without heaviness. Sweetness is restrained; a firm, drying bitterness emerges mid-palate and strengthens toward the finish, turning peppery and assertive.
◑ Finish
The finish is dry and clean, with lingering roasted bitterness and a trace of burnt oak. No sweetness persists; instead, the roast character turns crisp and slightly peppery on the aftertaste.
Serve & Enjoy
How to get the most out of Feck Off
Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Drink within a year. Standard stouts are best fresh but hold reasonably well for 6–12 months.
Food Pairing
What to eat with Feck Off
About Irish Dry Stout
Style guide · what to expect · how to find alternatives
What is a Irish Dry Stout?
Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.
Finding a similar Irish Dry Stout
hopIQ matches by flavor profile — not just style label. A beer with the same dry, roasted, chocolate character as Feck Off will score highly even if brewed in a different country or under a different sub-style name.
Other Irish Dry Stouts in hopIQ