Cloudia

◎ Appearance

Cloudia presents a pale golden hue with pronounced haze from suspended yeast and hop material, creating a cloudy, opaque body characteristic of the New England style. A generous, creamy head forms on the pour with fine Schaumkleiden that persist across the glass. Natural carbonation delivers a soft, fine bubbled texture that maintains a rounded mouthfeel rather than sharp effervescence.

◌ Aroma

The nose leads with bright, stone-fruit aromatics of nectarine and peach, followed by layered notes of strawberry, passionfruit, and ripe melon that evoke breakfast juice and tropical character. A subtle undertone of grapefruit rind and piney dankness grounds the profile, preventing the beer from tipping into pure fruit candy. Whole-cone and pellet hops contribute a fresh, slightly earthy backbone to the fermentation-driven fruitiness.

◐ Taste

Entry is soft and pillowy with pronounced sweetness that plays off the hop extract's breakfast-juice character—strawberry, nectarine, and blood orange lead the mid-palate. The body feels full and rounded, with natural carbonation providing a gentle sherbet-like tingle across the tongue rather than harsh bite. A lingering grapefruit-rind bitterness emerges in the finish, delivering 50 IBU of balanced restraint that complements rather than dominates the fruity sweetness.

◑ Finish

The finish is clean and moderate in length, with grapefruit-rind bitterness lingering pleasantly without drying the palate. The soft carbonation and sherbet character fade gradually, leaving a fruity, slightly piney aftertaste that invites another sip.