Schneider Weisse TAP5 Hopfenweisse
Created in 2007 as a transatlantic collaboration with a New York brewer and part of the range since 2008, Hopfenweisse is a strong, bottle-conditioned wheat bock brewed from 18.5 °Plato. Hallertauer Tradition and Saphir go in during the boil and again as a dry hop. The nose is intensely floral with tropical fruit such as mango, papaya and pineapple, plus apricot and ripe banana. Biscuity malt sweetness and tangerine carry the palate before a firm bitterness and a warming finish.
AWARDS
Tasting Notes
AI-generated sensory profile for Schneider Weisse TAP5 Hopfenweisse
Serve at 5–8°C for the best flavour balance and aroma expression.
Tall and narrow at the base, flaring at the top — designed to hold the abundant foam of a wheat beer while showcasing its hazy golden body.
About Weizenbock
Style guide · what to expect · how to find alternatives
What is a Weizenbock?
Bocks are strong German lagers with 6.5–7.5% ABV. Rich malt sweetness — toast, chocolate, caramel — with low bitterness and a warming finish.
Finding a similar Weizenbock
hopIQ matches by flavor profile — not just style label. A beer with the same tropical, floral, fruity character as Schneider Weisse TAP5 Hopfenweisse will score highly even if brewed in a different country or under a different sub-style name.




