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Hilpoltsteiner Burgfestbier

Pyraser Landbrauerei
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🌍 Germany · Festbier · One of 59 Festbiers in hopIQ

Brewed once a year for the Burgfest in Hilpoltstein, a four-day town festival that the brewery has supplied for close to a century; available for a short time from mid-June. A bottom-fermented, filtered golden festival lager at 13.5 °P with a fine, stable head. Pilsner, Munich and Vienna malt provide a malty flavour of bread crust and biscuit, met by a fine hop bitterness from Perle, Hersbrucker and Saphir that fades gently. Full in body, at 6 % alcohol.

ABV
6%
Bitterness
Lightly bitter22 IBU
Malt-forward bitterness
SRM
golden6
How it drinks· Its pace, balance and relationship to the style.
Pace
sessionsipper
Balance
malt-ledhop-led
Where this beer sits· Four axes, the same for every beer in hopIQ.
Body
Lean body.
lightfull-bodied
Sweetness
Dry finish.
drysweet
Bitterness
Soft bitterness.
mildbitter
Texture
Crisp mouthfeel.
crispcreamy

A sharp texture drives the beer — a clean, direct pour with room for the palate to fill in.

Character· What makes this beer itself — not just another Festbier.
Hop character
hoppy
Malt character
malty
bready
toasty
Fermentation & yeast
clean
Distinctive notes
smooth drinking

Tasting Notes

AI-generated sensory profile for Hilpoltsteiner Burgfestbier

◎ Appearance

Bright golden hue with excellent clarity, characteristic of a filtered festival lager. A fine, stable head forms and persists, with delicate lacing that clings to the glass. Carbonation is evident but restrained, appropriate to the style.

bright goldenexcellent claritystable headfine carbonation

◌ Aroma

Clean malt-forward nose with prominent notes of bread crust and toasted biscuit from the blend of Pilsner, Munich, and Vienna malts. Beneath lies a subtle, noble hop presence from Perle, Hersbrucker, and Saphir—herbaceous and refined rather than assertive. No yeast-derived esters or off-notes; the character remains straightforward and inviting.

bread crustbiscuitnoble hopsclean fermentation

◐ Taste

Malty palate entry emphasizing grain sweetness and biscuit character, with good body for the alcohol level. Mid-palate reveals the fine hop bitterness from the Edelhopfen blend, which builds gradually without harshness and gradually fades. The finish leans dry but not austere, with lingering malt sweetness balancing the gentle bitterness.

malty sweetnessbiscuit notesfine hop bitternessbalanced

◑ Finish

Medium-length finish with a soft, dry conclusion. The noble hop bitterness subsides gracefully, leaving subtle bread and grain notes as the beer warms.

medium drynoble hop fademalty aftertaste
82
hopIQ score
Aroma
82
Taste
83
Appearance
85
Finish
80
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Serve & Enjoy

How to get the most out of Hilpoltsteiner Burgfestbier

Serve at 4–7°C
Refrigerate, then rest 2 min

Serve at 4–7°C for the best flavour balance and aroma expression.

Pint glass
Recommended for this style

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Store in a cool, dark place. Check the best-before date on the label for guidance.

Food Pairing

What to eat with Hilpoltsteiner Burgfestbier

About Festbier

Style guide · what to expect · how to find alternatives

What is a Festbier?

Festbier is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.

Finding a similar Festbier

hopIQ matches by flavor profile — not just style label. A beer with the same full-bodied, malty, bready character as Hilpoltsteiner Burgfestbier will score highly even if brewed in a different country or under a different sub-style name.

Other Festbiers in hopIQ

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