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Zvíkovský Rarášek 11°

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A cloudy, pale white-yellow wheat beer with a pronounced yeast and fruit aroma of ginger and banana over a lightly sweet malt taste and a bready fullness. The bitterness stays low and leaves that bready fullness undisturbed; cloudiness and yeast content run medium to high. It is top-fermented, and its name, Rarášek, suits its playful character.

ABV
4.9%
Bitterness
Mild12 IBU
Malt-forward bitterness
SRM
golden5
PaceA Few
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
wheatbreadyyeasty
wheat
bready
yeasty
fruity
banana
spicy
Aroma
The nose opens with pronounced fruity esters—ripe banana and subtle ginger—layered over a bready, grainy Malz foundation.
also:malty,clove
not found:hoppy,caramel,clean,smoky

Tasting Notes

AI-generated sensory profile for Zvíkovský Rarášek 11°

◎ Appearance

A pale, golden-yellow hue dominates this distinctly cloudy Hefeweizen, with suspended yeast creating a soft, opaque character. The head is substantial and persistent, clinging to the glass with fine retention. Carbonation is moderate, releasing gentle effervescence without aggression.

pale golden-yellowcloudy from yeaststrong head retentionmoderate carbonation

◌ Aroma

The nose opens with pronounced fruity esters—ripe banana and subtle ginger—layered over a bready, grainy Malz foundation. Classic Hefeweizen phenolics emerge as gentle clove and mild spice notes, never dominating the fruit. The yeasty character is integral, contributing both depth and a playful, approachable quality.

ripe banana, gingeryeasty and breadyclove spicefruity esters

◐ Taste

Entry is soft and wheat-forward, establishing a lightly sweet, doughy fullness across the mid-palate. Banana and gentle spice notes continue from the nose, while the bready quality persists with a satisfying roundness. Bitterness remains restrained at 12 IBU, allowing the Malz sweetness and yeast character to breathe without obstruction.

lightly sweetbready and fulllow bitternesssmooth-drinking

◑ Finish

The finish is short to medium, lingering with residual wheat and bready notes. A gentle warmth and drying sensation fade cleanly, leaving an impression of approachable, well-balanced drinkability.

bready aftertasteclean finish
78
hopIQ score
Aroma
82
Taste
76
Appearance
79
Finish
74
Serve at 5–8°C

Slightly warmer than a lager — 8–12°C allows the banana and clove esters from the yeast to fully develop.

Weizen glass

Tall and narrow at the base, flaring at the top — designed to hold the abundant foam of a wheat beer while showcasing its hazy golden body.

Best fresh. The yeast-driven banana and clove character fades over time. Drink within 4 months.

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Food Pairing

What to eat with Zvíkovský Rarášek 11°

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About Hefeweizen

Style guide · what to expect · how to find alternatives

What is a Hefeweizen?

Hefeweizens are unfiltered Bavarian wheat beers with 4.9–5.6% ABV. Yeast-driven banana and clove esters define the style, alongside a hazy golden body and soft wheat sweetness.

Finding a similar Hefeweizen

hopIQ matches by flavor profile — not just style label. A beer with the same wheat, bready, yeasty character as Zvíkovský Rarášek 11° will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Hefeweizen beers in hopIQ →New to Hefeweizen? Read our guide →Browse Czech Republic beers →