hopIQ
ENDE
Build your DNASign in

Festival 10°

Tap to rate

Festival is a pale výčepní that is cold-hopped in the lagering tank, which gives it a lower bitterness that underlines its own character. In Rohozec's traditional process the beer ferments in open vessels and matures for about 60 days. The name takes up the atmosphere of music festivals: laughter, friends and a summer day on a meadow. It is brewed in Malý Rohozec near Turnov.

ABV
4.6%
Bitterness
Lightly bitter23 IBU
SRM
pale gold4
PaceSession
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
cleannoble hopmalty
clean
noble hop
malty
Aroma
The nose leads with crisp, herbal noble-hop character—restrained and elegant rather than aggressive.
not found:hoppy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Festival 10°

◎ Appearance

Festival presents a pale golden hue with excellent clarity and a fine, persistent white head that clings to the glass with delicate lacing. The carbonation is moderate and evenly distributed, lending the beer a refined visual presence without excessive effervescence.

pale goldenbright clarityfine white headmoderate carbonation

◌ Aroma

The nose leads with crisp, herbal noble-hop character—restrained and elegant rather than aggressive. Underneath lies a clean malty backbone with subtle grain notes, while the cool fermentation contributes a neutral, hygienic quality that allows the hop aromatics to remain in clear focus.

noble hops, herbalclean maltcrisp, restrainedneutral fermentation character

◐ Taste

The palate opens with a dry, smooth entry and a clean, grain-forward mid-palate that speaks to sixty days of careful maturation. Noble-hop bitterness arrives measured and supporting rather than dominating, at 23 IBU, finishing dry with a lingering noble-hop signature that complements rather than overshadows the underlying malt.

dry, smoothnoble-hop bitternessclean grainlong noble-hop finish

◑ Finish

The finish is crisp and sustained, with a dry, slightly herbal aftertaste that invites the next sip. The bitterness fades gradually, leaving behind an impression of clean refreshment.

dry finishlingering noble hopsrefreshing aftertaste
78
hopIQ score
Aroma
78
Taste
80
Appearance
80
Finish
75
Serve at 4–7°C

Serve at 4–7°C for the best flavour balance and aroma expression.

Stein

The sturdy German stein maintains temperature and keeps carbonation intact. Built for long, convivial drinking.

+ Sign in to add your tasting note

Food Pairing

What to eat with Festival 10°

More from Pivovar Rohozec

Cecilia 11°
Cecilia 11°
Czech Premium Pale Lager
4.8%·Noticeably bitter
Find matches →
Čertova ruka 13°
Čertova ruka 13°
Czech Dark Lager
5.9%·Noticeably bitter
Find matches →
Jizera
Jizera
Alcohol-Free Lager
<0.5%·Lightly bitter
Find matches →
Kacíř 11°
Kacíř 11°
Czech Amber Lager
4.8%·Noticeably bitter
Find matches →
Kvasničák 11°
Kvasničák 11°
Kellerbier
4.8%·Lightly bitter
Find matches →
Maják 13°
Maják 13°
Czech Premium Pale Lager
6.0%·Noticeably bitter
Find matches →
Pantheon 12°
Pantheon 12°
Czech Premium Pale Lager
5.3%·Noticeably bitter
Find matches →
Prometheus 12°
Prometheus 12°
Czech Premium Pale Lager
5.3%·Lightly bitter
Find matches →

About Dry-Hopped Lager

Style guide · what to expect · how to find alternatives

What is a Dry-Hopped Lager?

Dry-Hopped Lager is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.

Finding a similar Dry-Hopped Lager

hopIQ matches by flavor profile — not just style label. A beer with the same crisp, clean, noble-hop character as Festival 10° will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →