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Pinkus Classic

Pinkus Müller
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🌍 Germany · Sour Ale · One of 41 Sour Ales in hopIQ

Pinkus Classic is the brewery's spring and summer seasonal, labelled a top-fermented "Säuerling", a mildly tart historical style. It is brewed to 10.2 °P from an old barley variety that organic farms in the Münsterland grow again, Dr. Franck's awn-shedding Imperial barley, and bottled naturally without further treatment. It pours pale gold under a creamy head. Tasters note a gently sour, fruity nose, then a lean palate with mild acidity, a kernel of grainy malt and almost no hop bitterness.

ABV
4.4%
Bitterness
Lightly bitter16 IBU
SRM
pale gold4
See all Sour Ale alternatives →
How it drinks· Its pace, balance and relationship to the style.
Pace
sessionsipper
Balance
malt-ledhop-led
Style expression
textbookdistinctive
Where this beer sits· Four axes, the same for every beer in hopIQ.
Body
Lean body.
lightfull-bodied
Sweetness
Dry finish.
drysweet
Bitterness
Soft bitterness.
mildbitter
Texture
Crisp mouthfeel.
crispcreamy

Crisp and dry.

A trim frame with a clean break — the beer says what it needs to and moves on.

Character· What makes this beer itself — not just another Sour Ale.
Malt character
malty
Fermentation & yeast
sour
fruity
tart
clean

Tasting Notes

AI-generated sensory profile for Pinkus Classic

◎ Appearance

Pinkus Classic presents a pale gold hue with excellent clarity and a creamy, persistent head that clings to the glass with fine lacing. The carbonation is gentle, lending a soft effervescence that complements the beer's delicate character. The overall impression is one of brightness and refinement.

pale goldcreamy headnaturally carbonatedfine lacing

◌ Aroma

The nose opens with a gently sour character offset by fruity esters, revealing the influence of natural fermentation and the heirloom barley at the beer's foundation. There is a subtle grainy-malty backdrop with hints of orchard fruit and a whisper of lactic tartness. Noble hop aromatics are virtually absent, allowing the fruit and acid to take the foreground.

gently sourfruity estersgrainy-maltyminimal hop aroma

◐ Taste

The palate is lean and elegant, entering with a mild acidity that builds gently without aggression. A kernel of cereal malt provides structure and body, while the tart notes linger softly across the mid-palate. Bitterness is almost negligible, allowing the interplay of malt sweetness and lactic tartness to define the taste.

mild aciditycereal maltlean palatelow bitterness

◑ Finish

The finish is clean and refreshing, with a lingering tartness that fades to a dry, grainy aftertaste. The beer leaves the palate feeling crisp and inviting without heaviness or astringency.

clean finishlingering tartnessdry aftertaste
78
hopIQ score
Aroma
76
Taste
78
Appearance
80
Finish
77
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Serve & Enjoy

How to get the most out of Pinkus Classic

Serve at 6–9°C
Refrigerate, then rest 2 min

Serve at 6–9°C for the best flavour balance and aroma expression.

Pint glass
Recommended for this style

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Store in a cool, dark place. Check the best-before date on the label for guidance.

Food Pairing

What to eat with Pinkus Classic

About Sour Ale

Style guide · what to expect · how to find alternatives

What is a Sour Ale?

Sour Ale is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.

Finding a similar Sour Ale

hopIQ matches by flavor profile — not just style label. A beer with the same sour, fruity, tart character as Pinkus Classic will score highly even if brewed in a different country or under a different sub-style name.

Other Sour Ales in hopIQ

Compare with another beer →Explore all Sour Ale beers in hopIQ →Browse Germany beers →