Deeper Water
Deeper Water is a rich, toasty stout served on nitro, at 4.5%. Turkish delight and freshly ground Kenyan coffee rise from the glass, the palate is smooth and creamy, and morello cherry and roasted barley come through in the middle before a clean finish. The name has been with the brewery since 2017, when it belonged to a seasonal milk stout with lactose, vanilla and cacao nibs; today's version is a different recipe and vegan.
Tasting Notes
AI-generated sensory profile for Deeper Water
Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Can be cellared 2–5 years. Develops dark fruit, leather and port-like complexity with age.
More from Left Handed Giant
About Stout
Style guide · what to expect · how to find alternatives
What is a Stout?
Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.
Finding a similar Stout
hopIQ matches by flavor profile — not just style label. A beer with the same coffee, toasty, creamy character as Deeper Water will score highly even if brewed in a different country or under a different sub-style name.