Black Light
Near-black under a tan head, velvety in texture despite the modest strength. Dark chocolate and roasted coffee dominate, with a light char note behind them and enough residual sweetness to keep the roast from drying out. The body is smooth and medium-light, the finish soft and lingering rather than sharply bitter.
Tasting Notes
AI-generated sensory profile for Black Light
Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Can be cellared 2–5 years. Develops dark fruit, leather and port-like complexity with age.
About Stout
Style guide · what to expect · how to find alternatives
What is a Stout?
Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.
Finding a similar Stout
hopIQ matches by flavor profile — not just style label. A beer with the same chocolate, coffee, roasted character as Black Light will score highly even if brewed in a different country or under a different sub-style name.






