hopIQ
ENDE
Build your DNASign in

Hofbräu Oktoberfestbier

Tap to rate

The brewery's festival beer for the Oktoberfest, first presented in 1812; only Munich breweries may brew beer under this protected name. It is made by infusion mashing from pale barley malt and Munich malt at 13.7 °P, hopped with Herkules, Perle and Select to 23 IBU, and sold from mid-July to late September. It pours a bright gold under a fine white head. Alpine herbs and exotic fruit rise in the glass; the palate brings caramel, dried fruit, fig and honey over a full body, ending on gentle residual sweetness and a light grapefruit note.

ABV
6.3%
Bitterness
Lightly bitter23 IBU
Citrus hop bitterness
SRM
amber9
PaceA Few
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
caramelfruityhoney
caramel
fruity
honey
herbal
dark fruit
citrusy
Aroma
The nose opens with Alpine herbs and exotic fruit notes that rise prominently from the glass.
also:clean
not found:hoppy,roasted,sour,smoky

Tasting Notes

AI-generated sensory profile for Hofbräu Oktoberfestbier

◎ Appearance

Pours a bright gold with excellent clarity and a fine, persistent white head that holds a delicate lacing against the glass. The carbonation is visible as a steady stream of small bubbles rising through the liquid. The overall presentation conveys both refinement and festive celebration.

bright goldfine white headexcellent claritypersistent lacing

◌ Aroma

The nose opens with Alpine herbs and exotic fruit notes that rise prominently from the glass. Beneath these top notes lie the warm, inviting scents of pale and Munich malts, which contribute a subtle sweetness reminiscent of honey and caramel. The Herkules, Perle and Select hop varieties provide a restrained but elegant herbal backbone without dominating.

Alpine herbsexotic fruithoneyherbal elegance

◐ Taste

The palate is full-bodied and smooth, opening with caramel malt sweetness that transitions into notes of dried fruit, fig and honey across the mid-palate. The bitterness is gentle at 23 IBU, allowing the malt character to remain the focus. A light grapefruit citrus note emerges toward the finish, adding freshness without sharpness.

caramel maltdried fruit and figfull-bodiedgentle bitterness

◑ Finish

The finish is clean and moderate in length, trailing off with residual sweetness and a subtle grapefruit citrus character. The aftertaste remains smooth and slightly honeyed, with no harsh tannins or astringency.

gentle sweetnesslight citrusclean
82
hopIQ score
Aroma
84
Taste
83
Appearance
88
Finish
78
Serve at 4–7°C

Serve at 4–7°C for the best flavour balance and aroma expression.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

+ Sign in to add your tasting note

Food Pairing

What to eat with Hofbräu Oktoberfestbier

More from Staatliches Hofbräuhaus München

Hofbräu Alkoholfrei
Hofbräu Alkoholfrei
Alcohol-Free Lager
<0.5%·Lightly bitter
Find matches →
Hofbräu Dunkel
Hofbräu Dunkel
Dunkel
5.5%·Lightly bitter
Find matches →
Hofbräu Kristall Weisse
Hofbräu Kristall Weisse
Kristallweizen
5.4%·Lightly bitter
Find matches →
Hofbräu Münchner Weisse
Hofbräu Original
Hofbräu Original
Helles Lager
5.1%·Lightly bitter
Find matches →
Hofbräu Schwarze Weisse
Hofbräu Sommerzwickl
Hofbräu Sommerzwickl
Kellerbier
5.1%·Lightly bitter
Find matches →
Hofbräu Weisse Alkoholfrei
Hofbräu Weisse Alkoholfrei
Alcohol-Free Wheat Beer
<0.5%·Mild
Find matches →

About Festbier

Style guide · what to expect · how to find alternatives

What is a Festbier?

Festbier is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.

Finding a similar Festbier

hopIQ matches by flavor profile — not just style label. A beer with the same caramel, fruity, honey character as Hofbräu Oktoberfestbier will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →