James
Roasty and smooth, with accents of chocolate and a balanced hoppy finish. This American Black IPA is brewed with American and German malted barley, Columbus and Simcoe hops and the house ale yeast, dry-hopped, unfiltered and naturally carbonated, at 6.8%. James was the brewer's uncle, Edward James Hill Jr., and the brewery sits on land that was once home to him and his four siblings.
Tasting Notes
AI-generated sensory profile for James
Serve at 8–11°C for the best flavour balance and aroma expression.
The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.
About Black IPA
Style guide · what to expect · how to find alternatives
What is a Black IPA?
IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.
Finding a similar Black IPA
hopIQ matches by flavor profile — not just style label. A beer with the same roasted, smooth, chocolate character as James will score highly even if brewed in a different country or under a different sub-style name.



