Arthur
Earthy and vinous, with a touch of tartness: this unfiltered, naturally carbonated Saison is brewed from American malted barley, American and European hops, farmhouse yeast and well water at 6%. Arthur (1922–2005) was the grandfather's youngest brother, one of 14 siblings who grew up on the land the brewery now occupies.
Tasting Notes
AI-generated sensory profile for Arthur
Serve at 8–12°C. Saison is refreshing but complex — cold works, but slightly warmer shows its farmhouse character.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Drink within a year. Farmhouse character is liveliest when the beer is relatively young.
More from Hill Farmstead Brewery
About Saison
Style guide · what to expect · how to find alternatives
What is a Saison?
Saisons are Belgian farmhouse ales with 5–8% ABV and IBU 20–35. Spicy, fruity yeast — pepper, citrus, hay — with high carbonation and a dry refreshing finish.
Finding a similar Saison
hopIQ matches by flavor profile — not just style label. A beer with the same earthy, yeasty, tart character as Arthur will score highly even if brewed in a different country or under a different sub-style name.
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