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Hefeweizen Anno 25

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A bottle-conditioned Bavarian Hefeweizen on 11.7 degrees Plato, honey-gold and cloudy with yeast under a tall, dense head. The top-fermenting wheat yeast gives banana and clove, joined by soft floral notes, ripe pear and a bready sweetness from wheat and barley malt. Hallertauer Herkules and Tradition hold the bitterness to 14 IBU, and brisk carbonation carries the beer into a lively, slightly tart finish.

ABV
5.3%
Bitterness
Mild14 IBU
Malt-forward bitterness
SRM
golden5
PaceA Few

AWARDS

Silver · 2024
World Beer Awards
Bavarian Style Hefeweiss
Gold · 2024
London Beer Competition
German Wheat Beer
Silver · 2022
London Beer Competition
German Wheat Beer
★Silver — World Beer Awards (Bavarian Style Hefeweiss)
★Gold — London Beer Competition (German Wheat Beer)
★Silver — London Beer Competition (German Wheat Beer)
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
clovebananawheat
clove
banana
wheat
bready
yeasty
floral
Aroma
The nose opens with prominent banana and clove—the hallmark esters and phenols of a warm-fermented wheat yeast—layered with soft floral notes and ripe pear.
also:fruity,tart
not found:hoppy,caramel,clean,smoky

Tasting Notes

AI-generated sensory profile for Hefeweizen Anno 25

◎ Appearance

Honey-gold in color with a characterful turbidity from suspended yeast, presenting the classic haze of a bottle-conditioned Hefeweizen. A tall, densely packed head forms and persists, demonstrating strong carbonation and foam stability. The cloudiness and foam structure together signal an unfiltered, naturally carbonated wheat ale in its intended state.

honey-goldnaturally cloudydense headbottle-conditioned

◌ Aroma

The nose opens with prominent banana and clove—the hallmark esters and phenols of a warm-fermented wheat yeast—layered with soft floral notes and ripe pear. Beneath these fruity and spicy elements sits a distinctly bready sweetness derived from wheat and barley malt, creating an inviting, malt-forward aromatic foundation. The overall profile is clean and well-integrated, with no harsh or solvent-like character.

banana, clovefloral, fruitybready malt sweetnessyeasty

◐ Taste

The palate delivers the promised banana and clove from the aroma, amplified on the tongue and backed by substantial wheat and malt body. A soft, slightly tart edge cuts through the sweetness midway, preventing cloying, while the low bitterness (14 IBU) from Hallertauer Herkules and Tradition hops remains subtle and restrained. Brisk carbonation enhances the crisp sensation and carries the beer forward with lively effervescence.

banana, clove prominentwheat, breadysoft tartnesslight bitterness

◑ Finish

The finish is lively and slightly tart, with carbonation and a faint hoppy dryness lingering cleanly on the palate. The aftertaste remains refreshing and free of heaviness, inviting the next sip.

crisp, refreshingtart bite
82
hopIQ score
Aroma
85
Taste
82
Appearance
85
Finish
80
Serve at 5–8°C

Slightly warmer than a lager — 8–12°C allows the banana and clove esters from the yeast to fully develop.

Weizen glass

Tall and narrow at the base, flaring at the top — designed to hold the abundant foam of a wheat beer while showcasing its hazy golden body.

Best fresh. The yeast-driven banana and clove character fades over time. Drink within 4 months.

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Food Pairing

What to eat with Hefeweizen Anno 25

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About Hefeweizen

Style guide · what to expect · how to find alternatives

What is a Hefeweizen?

Hefeweizens are unfiltered Bavarian wheat beers with 4.9–5.6% ABV. Yeast-driven banana and clove esters define the style, alongside a hazy golden body and soft wheat sweetness.

Finding a similar Hefeweizen

hopIQ matches by flavor profile — not just style label. A beer with the same clove, banana, wheat character as Hefeweizen Anno 25 will score highly even if brewed in a different country or under a different sub-style name.

FEATURED IN

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