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Choc-Work Orange

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Choc-Work Orange is a chocolate orange stout at 5.0 % under the Outland label. It opens smooth, with a rich wave of cocoa that rests on roasted malts, then turns to sharp citrus zest and ends bittersweet with a lingering finish. Goldings, Challenger and Target hops add a subtle tang in the background. The model is a well-known confectionery pairing, and the beer is correspondingly indulgent.

ABV
5%
Bitterness
Noticeably bitter
Citrus hop bitterness
SRM
dark35
PaceTwo or Three
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
chocolateorangeroasted
chocolate
orange
roasted
citrusy
herbal
coffee
Aroma
The nose opens with rich cocoa and dark roasted grain, underpinned by subtle earthiness from the malt base.
also:dark fruit
not found:hoppy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Choc-Work Orange

◎ Appearance

Deep brown to near-black in the glass, with a opaque body characteristic of the style. A dense, tan head forms on the pour and clings to the glass walls with persistent lacing. Carbonation is moderate and even throughout.

deep brownopaquefirm head retentiontan lacing

◌ Aroma

The nose opens with rich cocoa and dark roasted grain, underpinned by subtle earthiness from the malt base. Citrus zest emerges in the middle register—a bright counterpoint to the chocolate. Goldings and Challenger hops provide a restrained herbal and floral backdrop without dominating the blend.

cocoa, roasted graincitrus zestherbal hopsbalanced adjunct

◐ Taste

Entry is smooth and full-bodied, with cocoa and roasted malt establishing the initial character. The mid-palate develops orange citrus sharpness that cuts through the chocolate, while Challenger and Target hops introduce a subtle, clean bitterness. The finish is bittersweet, neither treacly nor astringent, with the citrus and cocoa notes lingering in tension.

chocolate, cocoaorange citrusroasted maltbalanced bitterness

◑ Finish

The aftertaste persists for several seconds, with cocoa, orange zest, and a dry malt dryness resolving together. No harsh edges remain; the bittersweet character fades gracefully.

lingering cocoa-citrusdry malt finish
78
hopIQ score
Aroma
78
Taste
80
Appearance
78
Finish
76
Serve at 10–14°C

Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Can be cellared 2–5 years. Develops dark fruit, leather and port-like complexity with age.

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Food Pairing

What to eat with Choc-Work Orange

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About Stout

Style guide · what to expect · how to find alternatives

What is a Stout?

Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.

Finding a similar Stout

hopIQ matches by flavor profile — not just style label. A beer with the same chocolate, orange, rich character as Choc-Work Orange will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Stout beers in hopIQ →New to Stout? Read our guide →Browse United Kingdom beers →