Greener Moss
Greener Moss is a Triple IPA from Hop Butcher For The World, the celebrated Chicago hop-forward specialists. It pours a hazy, golden-amber with a frothy white crown that dissipates softly. The aroma bursts with verdant, resinous character — fresh pine needles, crushed green herbs, and ripe tropical fruit layered over a mossy earthiness. On the palate, the body is plush and full, delivering waves of juicy citrus, dank resin, and stone fruit, all anchored by a sturdy but well-integrated malt backbone. At 10.5% ABV, the alcohol is surprisingly warm rather than harsh. The finish lingers long, drying pleasantly with piney bitterness and a herbal, green complexity that earns the name.
Tasting Notes
AI-generated sensory profile for Greener Moss
Serve at 8–11°C for the best flavour balance and aroma expression.
The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.
About Triple IPA
Style guide · what to expect · how to find alternatives
What is a Triple IPA?
IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.
Finding a similar Triple IPA
hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, piney, resinous character as Greener Moss will score highly even if brewed in a different country or under a different sub-style name.






