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Greg

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Named after Greg Mills, president and co-founder of Four Winds and father of the current owners, and brewed in his memory. A year-round West Coast IPA at 6.5% and 50 IBU, which places it below the house IPA in both strength and bitterness. The brewery lists citrus, resinous pine and malt as its markers. It comes in 473 ml tall cans.

ABV
6.5%
Bitterness
Strongly bitter50 IBU
Resinous hop bitterness
SRM
golden7
PaceTwo or Three
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
resinouspineycitrusy
resinous
piney
citrusy
malty
hoppy
Aroma
The nose opens with pronounced resinous pine and citrus notes, leading with grapefruit and lemon zest.
not found:juicy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Greg

◎ Appearance

Greg presents a bright golden hue with excellent clarity and fine carbonation. The head forms quickly and maintains good retention, creating a delicate white collar that clings lightly to the glass. The beer displays a characteristic pale ale translucency with subtle luminosity.

golden, clearfine carbonationpersistent lacing

◌ Aroma

The nose opens with pronounced resinous pine and citrus notes, leading with grapefruit and lemon zest. Beneath the hop-forward profile lies a clean, subtle malt foundation that grounds the aromatic profile without overwhelming it. There is no notable yeast expression, allowing the noble hop character to dominate the olfactory experience.

resinous pinecitrus, grapefruitclean hop profile

◐ Taste

On entry, the beer delivers immediate citrus and piney hop bitterness that is direct but restrained, appropriate to the 50 IBU specification. The mid-palate reveals a light, clean malt base with subtle honey-grain sweetness that balances the hop intensity without masking it. The finish is relatively dry, with the resinous character persisting gently through to the swallow.

moderate bitternessmalt backbonedry, resinous finish

◑ Finish

The finish is clean and moderately dry, with lingering piney and citrus notes that fade over several seconds. The aftertaste remains hoppy and slightly astringent, typical of the West Coast IPA style and true to the beer's memorial purpose.

dryhoppy aftertaste
78
hopIQ score
Aroma
80
Taste
78
Appearance
80
Finish
75
Serve at 8–11°C

Serve at 8–11°C for the best flavour balance and aroma expression.

Tulip glass

The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.

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Food Pairing

What to eat with Greg

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About West Coast IPA

Style guide · what to expect · how to find alternatives

What is a West Coast IPA?

IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.

Finding a similar West Coast IPA

hopIQ matches by flavor profile — not just style label. A beer with the same resinous, piney, citrusy character as Greg will score highly even if brewed in a different country or under a different sub-style name.

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