Kristall-Weizen Alkoholfrei
Fresh, fruity and grassy on the nose, then fine-bubbled, slim and lively on the palate, with aromas of citrus fruit, summer meadow, and freshly cut flowers and grasses. Brilliant pale yellow, under a fine-pored, stable head lifted by gently rising carbonation. The alcohol-free counterpart to Farny's Kristall-Weizen, at under 0.5 % ABV.
Tasting Notes
AI-generated sensory profile for Kristall-Weizen Alkoholfrei
Serve cold at 7–10°C. The hazy wheat base and fresh yeast character shine when the beer is crisp and cold.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Drink within 4–6 months. Wheat beers are designed to be fresh — the yeast character diminishes with age.
About Alcohol-Free Wheat Beer
Style guide · what to expect · how to find alternatives
What is a Alcohol-Free Wheat Beer?
Alcohol-Free Wheat Beer is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.
Finding a similar Alcohol-Free Wheat Beer
hopIQ matches by flavor profile — not just style label. A beer with the same wheat, fruity, grassy character as Kristall-Weizen Alkoholfrei will score highly even if brewed in a different country or under a different sub-style name.




