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Sartori Harvest

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A wet-hopped IPA that can only be brewed once a year: in the middle of harvest, fresh Centennial hops travel from Sartori Cedar Ranch near Chilliwack to the kettle in Victoria. The hops from the Columbia Valley carry a profile tied to that one patch of land. At 7 percent, on pilsner and crystal malt.

ABV
7%
Bitterness
Strongly bitter
Citrus hop bitterness
SRM
golden8
PaceTwo or Three
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
hoppymaltycitrusy
hoppy
malty
citrusy
clean
herbal
tropical
Aroma
The nose leads with fresh Centennial hop character—bright citrus zest and pine resin dominate, complemented by subtle herbal and floral notes that speak to the terroir of Sartori Cedar Ranch.
not found:juicy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Sartori Harvest

◎ Appearance

Pale golden hue with excellent clarity and a bright, sustained white head. The carbonation is crisp and visible, creating fine bubbles that cling to the glass as lacing as the beer is consumed.

pale goldenclearfine head retentionwell-carbonated

◌ Aroma

The nose leads with fresh Centennial hop character—bright citrus zest and pine resin dominate, complemented by subtle herbal and floral notes that speak to the terroir of Sartori Cedar Ranch. Beneath lies a clean, understated malt backbone of pilsner and crystal, contributing soft grain and minimal sweetness.

fresh citruspine resinherbalclean grain

◐ Taste

Entry is crisp and hoppy, with citrus and tropical fruit notes unfolding across the mid-palate. The pilsner and crystal malt provide a soft, slightly sweet platform that balances the pronounced bitterness without heaviness. Herbal and resinous hop character persists throughout, finishing with a dry, clean sensation.

citrus-forwardtropical fruitbalanced bitternessdry finish

◑ Finish

Medium-length finish with lingering hop bitterness and herbal notes. The aftertaste remains clean and crisp, with no cloying sweetness or astringency.

hoppy aftertastecleancrisp
82
hopIQ score
Aroma
84
Taste
83
Appearance
85
Finish
78
Serve at 8–11°C

Serve well-chilled. Session IPAs are at their best cold — the lower ABV means less warmth to balance the hops.

Tulip glass

The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.

Drink fresh. Session IPAs are brewed to be consumed young — the hops are at their best now.

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Food Pairing

What to eat with Sartori Harvest

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About IPA

Style guide · what to expect · how to find alternatives

What is a IPA?

IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.

Finding a similar IPA

hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, malty, crisp character as Sartori Harvest will score highly even if brewed in a different country or under a different sub-style name.

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