Snapper
Snapper barely registers 2.5 % ABV and still keeps its purebred saison character, with a slight bitterness and a touch of sourness. Spelt, Munich and pilsner malts, Lemondrop and Simcoe hops and the house saison blend make up this summer release, meant to show that Belgian-born beers are not mostly sweet and heavy.
Tasting Notes
AI-generated sensory profile for Snapper
Serve at 8–12°C. Saison is refreshing but complex — cold works, but slightly warmer shows its farmhouse character.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Drink within a year. Farmhouse character is liveliest when the beer is relatively young.
More from De Kromme Haring
About Saison
Style guide · what to expect · how to find alternatives
What is a Saison?
Saisons are Belgian farmhouse ales with 5–8% ABV and IBU 20–35. Spicy, fruity yeast — pepper, citrus, hay — with high carbonation and a dry refreshing finish.
Finding a similar Saison
hopIQ matches by flavor profile — not just style label. A beer with the same light, citrusy, malty character as Snapper will score highly even if brewed in a different country or under a different sub-style name.