Mediterranean Lager
The first beer Althaia ever brewed and still its best-seller, it is a brilliant straw-gold beer with a dense white head. The nose brings clean, softly malty grain with fresh floral and citrus hop notes. On the palate it is bottom-fermented and easy-drinking yet with good body, balancing cereal sweetness against a crisp hop bite before a clean finish. It is unfiltered and unpasteurised and matures for a month in horizontal tanks. The brewery claims to have coined the term Mediterranean Lager.
Tasting Notes
AI-generated sensory profile for Mediterranean Lager
Serve well-chilled at 4–6°C. Carbonation and crispness are the main event — cold preserves both.
The sturdy German stein maintains temperature and keeps carbonation intact. Built for long, convivial drinking.
Store cold and drink fresh. Lagers are at their crispest within 3–4 months.
About Pale Lager
Style guide · what to expect · how to find alternatives
What is a Pale Lager?
Euro Pale Lagers are clean, refreshing lagers with 4–5.5% ABV and IBU 10–25. Soft malt sweetness, light hop bitterness and high carbonation make them supremely drinkable.
Finding a similar Pale Lager
hopIQ matches by flavor profile — not just style label. A beer with the same clean, smooth-drinking, crisp character as Mediterranean Lager will score highly even if brewed in a different country or under a different sub-style name.





