Gluten Free T
A citrusy, hoppy aroma leads to a sweet, malty flavour and a smooth, medium-bodied finish. This is Tennent’s gluten-free lager, and it took Bronze in the gluten-free class at the 2024 International Brewing Awards. It also became the starting point for Tennent’s Light, whose new recipe was built entirely at Wellpark on this beer.
AWARDS
Tasting Notes
AI-generated sensory profile for Gluten Free T
Serve well-chilled at 4–6°C. Carbonation and crispness are the main event — cold preserves both.
The sturdy German stein maintains temperature and keeps carbonation intact. Built for long, convivial drinking.
Store cold and drink fresh. Lagers are at their crispest within 3–4 months.
More from Tennent's
About Pale Lager
Style guide · what to expect · how to find alternatives
What is a Pale Lager?
Euro Pale Lagers are clean, refreshing lagers with 4–5.5% ABV and IBU 10–25. Soft malt sweetness, light hop bitterness and high carbonation make them supremely drinkable.
Finding a similar Pale Lager
hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, citrusy, sweet character as Gluten Free T will score highly even if brewed in a different country or under a different sub-style name.
Other Pale Lagers in hopIQ
FEATURED IN