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Willemoes Porter

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A Baltic porter whose sweetness comes from roasted malt, with a full aftertaste of dark chocolate and dried fruit and full liquorice notes; the aroma is intense, with liquorice and roasted malt. It is brewed from water, barley malt, hops and yeast. The man behind the Willemoes name, Peter Willemoes, serves the brewery as the voice and personality of the brand.

ABV
7.5%
Bitterness
Noticeably bitter
Roasted bitterness
SRM
dark30
PaceSipper
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
roastedchocolatemalty
roasted
chocolate
malty
dark fruit
coffee
Aroma
The nose is dominated by roasted malt and licorice, creating an intense and complex aromatic profile.
not found:hoppy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Willemoes Porter

◎ Appearance

Deep mahogany to black in the glass, with excellent opacity befitting the style. A dense, tan head forms and clings to the rim with notable persistence. The beer presents a rich, inviting visual presence without excessive turbidity.

deep mahogany-blackopaquepersistent head lacing

◌ Aroma

The nose is dominated by roasted malt and licorice, creating an intense and complex aromatic profile. Dark toasted grain mingles with subtle anise and fennel notes, while hints of dried plum and fig emerge beneath. A mild herbal character from noble hops provides gentle structure without dominance.

roasted maltlicorice and anisedried dark fruit

◐ Taste

The palate opens with pronounced roasted character and chocolate sweetness, followed by creeping licorice and molasses notes across the mid-palate. Dark chocolate, coffee, and dried stone fruit build a full, rounded mouthfeel. Moderate bitterness (30 IBU) provides balance without sharp edges, allowing the malt sweetness to remain prominent.

roasted, sweet, chocolatelicorice and molassescoffee undertonesfull-bodied

◑ Finish

The aftertaste is long and satisfying, with dark chocolate and dried fruit persisting across the palate. Licorice notes fade gradually, leaving a warming, slightly drying sensation.

long finishchocolate and dried fruit
82
hopIQ score
Aroma
84
Taste
85
Appearance
80
Finish
78
Serve at 10–13°C

Serve at 10–13°C. Too cold mutes the roasted complexity that makes a good porter worth drinking slowly.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Drink within 6–12 months for best results. Baltic Porters can be aged longer.

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Food Pairing

What to eat with Willemoes Porter

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About Baltic Porter

Style guide · what to expect · how to find alternatives

What is a Baltic Porter?

Porters are dark ales with 4–6.5% ABV and IBU 18–35. Roasted malt brings chocolate, caramel and toffee — medium body with a clean finish.

Finding a similar Baltic Porter

hopIQ matches by flavor profile — not just style label. A beer with the same roasted, sweet, chocolate character as Willemoes Porter will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Baltic Porter beers in hopIQ →New to Baltic Porter? Read our guide →Browse Denmark beers →