Atlantis
Spicy and full-bodied with a hint of mystery: this 8% Tripel carries you off to forgotten worlds, as the brewery puts it. Candy sugar, red rawit chilli and Batak berries go into the brew, and a light peppery edge lingers in the finish. 17 IBU, 19 EBC, brewed from barley, with water, hops and yeast. The brewery counts it among its seven Klassiekers, its classics.
Tasting Notes
AI-generated sensory profile for Atlantis
Serve at 10–13°C in a goblet. The yeast character and carbonation are the stars — cold would suppress both.
The wide mouth and heavy base promote head formation and channel rich aromatics toward the nose. Traditional for Belgian strong ales.
Drink within 2 years. Some complexity develops with age but the yeast character is best relatively fresh.
More from Brouwerij Homeland
About Tripel
Style guide · what to expect · how to find alternatives
What is a Tripel?
Tripels are strong Belgian ales with 8–10% ABV. Deceptively pale, they offer fruit esters, spicy yeast, sweet malt and a warming finish.
Finding a similar Tripel
hopIQ matches by flavor profile — not just style label. A beer with the same spicy, full-bodied, spicy-hop character as Atlantis will score highly even if brewed in a different country or under a different sub-style name.