Farm Fresh Ale
Farm Fresh Ale opens with floral wildflower aromas. The ale ferments in open air, and its secondary fermentation runs on wildflower honey, which adds a rich foam. At 4.8% and 12 IBU it stays light, and the label asks you to drink it fresh. Hallertau Magnum and Mandarina Bavaria hops sit on a base of white wheat and corn flakes.
Tasting Notes
AI-generated sensory profile for Farm Fresh Ale
Serve at 7–10°C for the best flavour balance and aroma expression.
The wide mouth and heavy base promote head formation and channel rich aromatics toward the nose. Traditional for Belgian strong ales.
More from Brewery Ommegang
About Belgian Pale Ale
Style guide · what to expect · how to find alternatives
What is a Belgian Pale Ale?
Pale Ales balance malt sweetness with moderate hop character at 4.5–6% ABV and IBU 20–40. Approachable with floral, citrus or earthy notes over a biscuit malt base.
Finding a similar Belgian Pale Ale
hopIQ matches by flavor profile — not just style label. A beer with the same floral, light, honey character as Farm Fresh Ale will score highly even if brewed in a different country or under a different sub-style name.
Other Belgian Pale Ales in hopIQ