All Hallows Treat

◎ Appearance

Deep garnet-brown to near-black, opaque and lightless. The head forms dense and tan, settling to a persistent collar with firm schaumhaftung down the glass. Carbonation is moderate, leaving a gentle bead that rises through the body.

◌ Aroma

Dark chocolate and roasted grain dominate the nose, supported by subtle cocoa and a soft vanilla undertone. Creamy peanut butter notes emerge on closer inspection, while low hop presence adds only a whisper of spice. The profile remains malt-forward and inviting.

◐ Taste

Chocolate and malt form the core, with creamy peanut butter richness developing across the mid-palate. Vanilla adds roundness without sweetness, while low roast-coffee notes and gentle dark-fruit undertones add complexity. Bitterness remains restrained at 18 IBU, allowing the adjuncts and malt to lead.

◑ Finish

The finish is soft and warming, with vanilla lingering gently into the aftertaste. Drying malt and residual chocolate fade smoothly, leaving no harsh edges.