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Benedict Russian Imperial Stout

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A Russian Imperial Stout, a 21° dark special that gains the scent and taste of good bitter chocolate with longer ageing. A gentle roast and a note of coffee run alongside. It stands among the brewery's strong dark specials alongside the Porter, and the brewery adds that Empress Catherine the Great was very fond of the style.

ABV
8.5%
Bitterness
Very bitter
Roasted bitterness
SRM
dark40
PaceSipper
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
chocolatecoffeeroasted
chocolate
coffee
roasted
dark fruit
Aroma
The nose opens with rich bitter chocolate and dark cocoa, underpinned by a gentle roasted malt character and whispers of coffee grounds.
not found:hoppy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Benedict Russian Imperial Stout

◎ Appearance

Deep black-brown color with a dense, tan head that builds quickly and clings to the glass with fine, persistent lacing. The body is opaque and still, showing the weight and intensity characteristic of the style. Carbonation is moderate and well-integrated, allowing the malt complexity to remain the focal point.

deep black-browndense tan headpersistent lacingfull-bodied

◌ Aroma

The nose opens with rich bitter chocolate and dark cocoa, underpinned by a gentle roasted malt character and whispers of coffee grounds. Time in the glass amplifies the chocolate notes while revealing subtle dark fruit undertones—plum and blackberry—that balance the roast. A faint woody, slightly earthy quality from the Edelhopfen rounds the bouquet without dominating.

bitter chocolateroasted maltcoffeedark fruit

◐ Taste

The palate is full and smooth, delivering generous chocolate and coffee flavors from the first sip. Mid-palate shows a restrained bitterness (65 IBU) that complements rather than overwhelms, allowing the rich, roasted grain to shine. The finish is warming and slightly dry, with lingering chocolate and a subtle coffee persistence that invites another sip.

chocolate-forwardsmooth mouthfeelbalanced bitternesswarming finish

◑ Finish

The aftertaste extends moderately, with bitter chocolate fading to a gentle coffee note and a whisper of roasted grain. No harsh edges or astringency; instead, a clean, dry conclusion that respects the beer's Imperial strength.

clean dry finishlingering chocolate
82
hopIQ score
Aroma
84
Taste
85
Appearance
80
Finish
78
Serve at 13–16°C

Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Can be cellared 2–5 years. Develops dark fruit, leather and port-like complexity with age.

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Food Pairing

What to eat with Benedict Russian Imperial Stout

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About Russian Imperial Stout

Style guide · what to expect · how to find alternatives

What is a Russian Imperial Stout?

Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.

Finding a similar Russian Imperial Stout

hopIQ matches by flavor profile — not just style label. A beer with the same chocolate, coffee, roasted character as Benedict Russian Imperial Stout will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Russian Imperial Stout beers in hopIQ →New to Russian Imperial Stout? Read our guide →Browse Czech Republic beers →