Benedict Tmavý ležák 11°

◎ Appearance

Deep mahogany to dark brown in the glass, with excellent clarity despite the traditional brewing method. The head is dense and persistent, laying down fine lacing with each sip. Carbonation is moderate and well-integrated, creating a smooth visual presence.

◌ Aroma

The nose leads with soft caramel sweetness and toasted malt character from the four-malt bill. A subtle earthiness emerges beneath, with a light suggestion of smoke that hints at the decoction process. The overall effect is inviting and traditional, without harsh roasted edges.

◐ Taste

Entry is smooth and full-bodied, with pronounced caramel and bread-like malt flavors that build through the mid-palate. Roasted undertones provide depth without bitterness, while the faint smokiness adds complexity. At 22 IBU, bitterness remains restrained, allowing the malt character to dominate throughout.

◑ Finish

The finish is clean and dry, with lingering caramel and gentle roasted notes that fade gracefully. Aftertaste remains smooth and malty, free from harsh tannins or astringency.