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Granitbier

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Amber in the glass, with light caramel notes at first sip that come from the dark malts. Roasted aromas of deep-brown malts meet the harmony of pale malt, while the hops stay in a supporting role and add just a floral hint. The brewing water is filtered through Mühlviertel granite, and the name points to the region's geological roots and its stonemason tradition. 5.5% ABV.

ABV
5.5%
Bitterness
Lightly bitter
Roasted bitterness
SRM
amber11
PaceA Few
★undefined — European Beer Star (Red and Amber Lager / Vienna-Style Lager)
★undefined — Austrian Beer Challenge (Wiener Lager)
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
roastedcaramelmalty
roasted
caramel
malty
floral
toasty
clean
Aroma
The nose leads with roasted and toasty aromas from deep-brown malts, layered with hints of caramel sweetness beneath.
also:bready
not found:hoppy,chocolate,fruity,smoky

Tasting Notes

AI-generated sensory profile for Granitbier

◎ Appearance

Granitbier presents a clear amber hue in the glass, reflecting the influence of its darker malts without cloudiness. The head forms with moderate density and displays good retention, with fine lacing clinging to the glass walls as the beer is consumed. Carbonation appears well-integrated, supporting a lively but not aggressive pour.

clear ambergood head retentionfine lacing

◌ Aroma

The nose leads with roasted and toasty aromas from deep-brown malts, layered with hints of caramel sweetness beneath. A subtle floral character emerges as the beer warms, contributed by the noble hops in a deliberately restrained role. The overall bouquet is malt-driven and inviting, with no harsh or oxidative notes.

roasted maltscaramel sweetnessfloral hops

◐ Taste

The palate opens with light caramel notes that establish the beer's character, followed by the smooth, slightly toasty warmth of the malt bill. Bitterness remains low and well-balanced at 25 IBU, allowing the malt complexity to dominate while the hops provide only a gentle, floral finish to each sip. The body is smooth-drinking and approachable, with a clean, crisp quality that prevents any heaviness.

caramel maltlow bitternesssmooth bodyclean finish

◑ Finish

The finish is moderately dry with lingering caramel and toasty notes that fade gradually. A crisp, refreshing quality carries through to the aftertaste, inviting another sip without fatigue.

dry finishtoasty aftertaste
78
hopIQ score
Aroma
78
Taste
79
Appearance
77
Finish
76
Serve at 7–9°C

Serve at 7–9°C for the best flavour balance and aroma expression.

Stein

The sturdy German stein maintains temperature and keeps carbonation intact. Built for long, convivial drinking.

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Food Pairing

What to eat with Granitbier

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About Vienna Lager

Style guide · what to expect · how to find alternatives

What is a Vienna Lager?

Vienna Lager is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.

Finding a similar Vienna Lager

hopIQ matches by flavor profile — not just style label. A beer with the same roasted, caramel, malty character as Granitbier will score highly even if brewed in a different country or under a different sub-style name.

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