eXPAt
An extra pale ale poured in the taproom of Bräuhaus Ten.Fifty., set in the former Anker bread factory in Vienna's Favoriten district. Like everything from the house, it is brewed, fermented, conditioned and packaged on site, left unfiltered and naturally carbonated.
Tasting Notes
AI-generated sensory profile for eXPAt
Serve at 7–10°C for the best flavour balance and aroma expression.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
About Extra Pale Ale
Style guide · what to expect · how to find alternatives
What is a Extra Pale Ale?
Pale Ales balance malt sweetness with moderate hop character at 4.5–6% ABV and IBU 20–40. Approachable with floral, citrus or earthy notes over a biscuit malt base.
Finding a similar Extra Pale Ale
hopIQ matches by flavor profile — not just style label. A beer with the same clean, crisp, hoppy character as eXPAt will score highly even if brewed in a different country or under a different sub-style name.
Other Extra Pale Ales in hopIQ



