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Monkiss

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Monkiss is a barrel-aged IPA with pomegranate, pear and guava from the 3Monos brewery in Málaga. The brewery's Untappd account lists it under that style. Check-ins since August 2026 show it being sold and poured at named places in Málaga.

ABV
5.5%
Bitterness
Noticeably bitter35 IBU
Citrus hop bitterness
SRM
golden8
PaceA Few
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
fruityoakhoppy
fruity
oak
hoppy
tropical
citrusy
Aroma
The nose leads with stone fruit and tropical notes—guava and pear dominate, underscored by pomegranate's subtle tartness.
not found:juicy,caramel,clean,smoky

Tasting Notes

AI-generated sensory profile for Monkiss

◎ Appearance

Monkiss presents a pale golden hue with slight haze, characteristic of its fruited IPA profile. The head forms with moderate retention and leaves gentle lacing on the glass. Carbonation is visible and steady, contributing to an inviting, approachable visual presence.

pale goldenslightly hazymoderate head retention

◌ Aroma

The nose leads with stone fruit and tropical notes—guava and pear dominate, underscored by pomegranate's subtle tartness. Noble hop character emerges as a supporting layer, with soft oak undertones from barrel aging providing depth without overshadowing the fruit-forward impression.

guava, pear, pomegranatetropical fruit-forwardsoft oaknoble hop backdrop

◐ Taste

Entry is clean and fruit-driven, with pomegranate and guava settling into the mid-palate alongside a dry, measured bitterness. Oak integration is subtle, adding complexity without dominating the malt sweetness. Bitterness remains restrained at 35 IBU, allowing fruity and hop qualities to coexist without tension.

balanced fruit and bitternesstropical stone fruitdry mid-palaterestrained oak spice

◑ Finish

The finish is clean and moderately long, with fading fruit notes and a gentle herbal-bitter thread. No harsh edges remain; the aftertaste recalls pear skin and faint pomegranate acidity.

clean fadeherbal-bitter thread
78
hopIQ score
Aroma
82
Taste
78
Appearance
75
Finish
74
Serve at 8–11°C

Serve at 8–11°C for the best flavour balance and aroma expression.

Tulip glass

The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.

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Food Pairing

What to eat with Monkiss

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About Fruited IPA

Style guide · what to expect · how to find alternatives

What is a Fruited IPA?

IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.

Finding a similar Fruited IPA

hopIQ matches by flavor profile — not just style label. A beer with the same fruity, oak, hoppy character as Monkiss will score highly even if brewed in a different country or under a different sub-style name.

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