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Salt 'n Pepa

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A porter seasoned with peppercorns and a pinch of dessert salt. At 6.2% ABV it is a beer for low-and-slow winter barbecues or for days when a pick-me-up helps. It comes from 100 Watt, the brand that began as Stadsbrouwerij Eindhoven in 2014, and sits in a range that also covers traditional styles.

ABV
6.2%
Bitterness
Noticeably bitter
Roasted bitterness
SRM
dark28
PaceTwo or Three
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
spicysaltyroasted
spicy
salty
roasted
dark fruit
chocolate
coffee
Aroma
The nose opens with roasted grain and dark chocolate, grounded by notes of black coffee and subtle char.
also:malty
not found:hoppy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Salt 'n Pepa

◎ Appearance

Deep brown to near-black in the glass, with an opaque body characteristic of the Porter style. A dense, tan head forms and holds with moderate persistence, leaving fine lacing on the rim. Carbonation appears restrained, contributing to the beer's smooth, low-key presentation.

deep brownopaquedense headfine lacing

◌ Aroma

The nose opens with roasted grain and dark chocolate, grounded by notes of black coffee and subtle char. A distinctive peppery spice rises through the mid-palate, complemented by a mineral salinity that adds complexity without overwhelming. Underlying dark fruit notes—plum and raisin—provide warmth beneath the surface.

roasted graindark chocolatepeppery spicemineral salinity

◐ Taste

Entry is smooth and malty, with immediate peppercorn spice and salt playing across the palate. Mid-palate brings round roasted flavors with chocolate and coffee depth, while the salt acts as a flavor anchor rather than an aggressive seasoning. Bitterness remains restrained at 33 IBU, allowing the spice and roast character to dominate without sharp edges.

peppercorn spicesalty characterchocolate-coffeesmooth malt base

◑ Finish

The finish is medium-length and clean, with lingering peppery warmth and a dry minerality from the salt. Aftertaste fades gradually into subtle dark fruit and roast, leaving the palate pleasantly stimulated but not fatigued.

peppery warmthdry mineralitymedium length
78
hopIQ score
Aroma
80
Taste
79
Appearance
76
Finish
75
Serve at 10–13°C

Serve at 10–13°C. Too cold mutes the roasted complexity that makes a good porter worth drinking slowly.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Drink within 6–12 months for best results. Baltic Porters can be aged longer.

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Food Pairing

What to eat with Salt 'n Pepa

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About Porter

Style guide · what to expect · how to find alternatives

What is a Porter?

Porters are dark ales with 4–6.5% ABV and IBU 18–35. Roasted malt brings chocolate, caramel and toffee — medium body with a clean finish.

Finding a similar Porter

hopIQ matches by flavor profile — not just style label. A beer with the same spicy, salty, roasted character as Salt 'n Pepa will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Porter beers in hopIQ →New to Porter? Read our guide →Browse Netherlands beers →