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DirectoryBrasserie Fantôme

Fantôme Dark White

Brasserie Fantôme
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🌍 Belgium · Witbier · One of 34 Witbiers in hopIQ

Fantôme Dark White is a dark interpretation of the traditional Belgian witbier, brewed by the renowned farmhouse brewery Brasserie Fantôme. This complex ale combines the spiced and fruity characteristics typical of the style with deeper, darker malt notes and a mysterious, enigmatic character.

ABV
8%
IBU
15
SRM
pale golden4
Alle Witbier-Alternativen →

Flavor Profile

How this beer tastes, mapped across 44 dimensions

refreshing
100%
funky
75%
wheat
75%
light
75%
smooth
75%
citrus
75%
dry
50%
hazy
50%
banana
50%
phenolic
50%
spicy
38%
sweet
25%
Explore all Witbier beers in hopIQ →New to Witbier? Read our guide →Compare with another beer →

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About Witbier

Style guide · what to expect · how to find alternatives

What is a Witbier?

Witbiers are Belgian white ales brewed with unmalted wheat, 4.5–5.5% ABV. Hazy and refreshing with citrus peel, coriander spice and a soft creamy body.

Finding a similar Witbier

hopIQ matches by flavor profile — not just style label. A beer with the same refreshing, funky, wheat character as Fantôme Dark White will score highly even if brewed in a different country or under a different sub-style name.

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Serve & Enjoy

How to get the most out of Fantôme Dark White

Serve at 7–10°C
Refrigerate, then rest 2 min

Serve cold to preserve the delicate citrus and spice aromas. Too warm and the yeast esters become heavy — too cold and the coriander disappears.

Witbier glass
Recommended for this style

The tall, slender wheat beer glass holds the full 50cl pour and shows off the hazy golden colour. The wide mouth lets citrus and spice aromas drift upward freely.

Best consumed fresh. Citrus and spice notes fade after 3–4 months. Drink within 6 months of packaging.

Tasting Notes

AI-generated sensory profile for Fantôme Dark White

Appearance

Fantôme Dark White presents a striking hazy golden-amber body with a creamy, persistent white head that defies its darker malt character. The opacity and slight cloudiness are characteristic of the witbier style, suggesting the presence of wheat and wild yeast fermentation. Carbonation appears lively and well-integrated, creating a fine, delicate foam structure.

hazygolden-ambercreamy headcloudy

Aroma

The nose is captivating and complex, offering a funky farmhouse character underscored by classic Belgian witbier spices—coriander and orange peel—alongside subtle banana and wheat notes. Wild yeast fermentation contributes mysterious, slightly earthy undertones that elevate this beyond a standard witbier. Citrus elements provide a bright, refreshing counterpoint to the deeper, more enigmatic notes.

funky farmhousespicedcitrusbananawild yeast

Taste

The palate opens refreshing and smooth, with wheat-derived softness and creamy mouthfeel leading into a well-balanced mid-palate of spice and subtle citrus notes. Banana esters from fermentation blend seamlessly with the light, dry body, while low bitterness (15 IBU) allows the complexity to shine. The interplay between witbier tradition and funky farmhouse character creates an intriguing, multi-layered drinking experience.

smoothwheat-forwardspiceddryfunky

Finish

The finish is clean and dry with a lingering faint spice and banana character that gradually fades. A refreshing aftertaste persists, inviting repeated sips and emphasizing the beer's elegant balance.

drycleanlingering spice
84
hopIQ score
aroma
86
taste
85
appearance
82
finish
81
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Food Pairings

What to eat with Fantôme Dark White