Weyermann Pumpkin Ale

◎ Aussehen

Medium amber hue with orange undertones characteristic of the pumpkin ingredient. Clear to slightly hazy, with moderate carbonation producing a compact, cream-colored head that shows decent retention and lacing around the glass.

◌ Aroma

The nose leads with assertive cinnamon and clove, backed by earthy pumpkin flesh and a subtle stone-fruit character from the English Fuggle and Willamette hops. A light spice intensity avoids cloying sweetness, allowing the underlying malt and hop complexity to emerge.

◐ Geschmack

Entry is soft and slightly sweet from the pumpkin character, transitioning to a mid-palate where cinnamon and allspice integrate with mild, earthy bitterness. The Fuggle and Willamette contribute subtle stone-fruit notes that anchor the spice without allowing it to dominate; the slim body keeps the overall impression clean and refreshing rather than heavy.

◑ Abgang

The finish carries an almost peppery warmth from allspice and ginger that fades gradually, leaving a dry, lightly spiced aftertaste with lingering earthiness from the hops.

Serviertemperatur 10–13°C für das beste Geschmacks- und Aromaprofil.

Der Klassiker — vielseitig, angenehm zu halten und hält das Bier kühl. Kein Schnickschnack: nur das Bier.